About the Company
Compass Group Australia is a leading food service and support services company, providing innovative and high-quality catering solutions across a wide range of sectors, including corporate, education, healthcare, and remote sites. We are committed to fostering a supportive and inclusive environment for our team members, offering opportunities for growth and development within a global organization.
Job Description
We are seeking enthusiastic and reliable Kitchen Hands to join our dynamic culinary team for evening shifts at our bustling Wetherill Park location. This role is perfect for individuals looking to gain valuable experience in a professional kitchen environment, offering hands-on skills development, a supportive team, and attractive benefits including free meals during shifts and casual loading. You will play a crucial role in ensuring the smooth operation of our kitchen, contributing to the delivery of high-quality food service to our clients.
Key Responsibilities
- Assist chefs and cooks with food preparation tasks, including washing, peeling, and chopping ingredients.
- Maintain impeccable cleanliness and hygiene standards throughout the kitchen, including washing dishes, utensils, and all cooking equipment.
- Regularly clean kitchen floors, work surfaces, and all food preparation areas.
- Safely and efficiently operate commercial dishwashing machinery.
- Manage waste disposal and recycling in strict accordance with company policies and environmental guidelines.
- Receive and properly store deliveries, ensuring accurate inventory and adherence to stock rotation procedures.
- Strictly adhere to all health, safety, and food handling regulations to ensure a safe working environment and high food quality.
Required Skills
- Ability to work efficiently and calmly in a fast-paced, high-pressure kitchen environment.
- Strong attention to detail with a meticulous commitment to cleanliness and hygiene.
- Excellent team player with effective communication skills, able to work collaboratively.
- Reliable and punctual, with a strong work ethic, particularly for evening shifts.
- Physical stamina and ability to lift and carry heavy items (e.g., crates of food, large pots and pans) as required.
Preferred Qualifications
- Previous experience in a kitchen or hospitality setting is an advantage, but not essential as training will be provided.
- Possession of a Food Safety Certificate (e.g., Level 1 or equivalent) is highly regarded.
- Flexibility to work various evening shifts, which may include weekends and public holidays.
Perks & Benefits
- Competitive casual loading rates.
- Complimentary, delicious meals provided during your shifts.
- Opportunities for career development and ongoing training within a global leader.
- A supportive and inclusive work environment with a focus on teamwork.
- Company-provided uniform.
- Access to an employee assistance program for personal and professional support.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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